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Nicole McLaughlin’s Top 5 Most-Saved Recipes of All Time

Nicole McLaughlin’s Top 5 Most-Saved Recipes of All Time

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Allrecipes’ own Nicole McLaughlin has developed hundreds of recipes during her time teaching home cooks how to make great meals. She’s loved and trusted by the Allrecipes community, who rely on the good humor and practical tips she brings to all her videos. We can’t choose our favorite Nicole-approved recipes, so we turned to our readers—these are the most-saved Nicole McLaughlin recipes of all time.

Crunchwrap Casserole

AllRecipes / Diana Chistruga

Taco Bell’s Crunchwrap Supreme is famous for a reason. How could it possibly be better? Follow Nicole’s lead and make it a casserole. This recipe includes everything you love about the drive-thru classic, but with a hearty, filling presentation. “I’m in Heaven,” says reviewer Sarah Haney. “Easy and quick!! Highly recommended for taco Tuesday and every other day!!”

Chicken Cobbler

Dotdash Meredith Video Studios

A top-tier chicken cobbler will always be a winner. Nicole uses Red Lobster Cheddar Bay Biscuit Mix as well as a rotisserie chicken to speed up the cooking process. “This is one of the easiest recipes I’ve ever found,” says reviewer cchou0001. “The whole family gobbled it up.”

Easy Breakfast Casserole with Biscuits and Gravy

NicoleMcMom

“This is the perfect casserole for a hearty, filling weekend breakfast, brunch, or even a good weeknight dinner paired with a green salad,” according to Nicole. “Full of so much flavor and it requires minimal ingredients. This casserole doesn’t require soaking overnight and comes together in an hour.”

Best Tuna Noodle Casserole

AllrecipesPhoto

“This recipe was SO good,” raves reviewer Erica. “What an excellent version of Tuna Noodle Casserole. Traditional in theory but such a cut above the usual bland meh. My family of 5 gobbled this right up. Thanks for a 5-star winner. I will definitely be using this recipe again and again.”

Perfect Chicken Piccata

Dotdash Meredith Food Studios

This restaurant-worthy recipe is Nicole’s most-saved of all time—and for good reason. “Briny capers and a tangy, fresh lemon sauce top tender pieces of breaded chicken in this easy, restaurant-quality recipe for chicken piccata,” she says. “The sauce is so addicting, you’ll want to drink it!”

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